Bradley Smoker Bisquettes - Variety Pack ( 60 ct )

It's all about flavor! The Bradley Flavor Bisquettes Variety Pack has a selection of five different woods: Hickory, Alder, Cherry, Maple and Special Blend (12 each).
Alder and Maple give a rich and distinct smoke flavor commonly used with seafood, ham and bacon. Cherry imparts a sweeter, milder smoke flavor that is commonly used with poultry and wild game meat. The stronger and very distinct flavor of Hickory is commonly used for smoking beef and pork products such as pork shoulders and beef brisket.A box of 60 bisquettes will give you up to 20 hours of smoke.

The bisquettes are bound, at controlled pressures and densities, from chippings of natural hardwoods and fruitwoods which results in a consistent and predictable burning behavior. The smoker burns a flavor bisquette once every 20 minutes producing a clean smoke flavor. As each is burnt, it is gently pushed from the burner element by the next bisquette, to be extinguished in the bowl of water. When wood burns, the smoke flavor is produced in the initial minutes of the burn. Wood that has been burning for too long, or at too high a heat, will dramatically distort the flavor of the food being smoked. The after taste can be acidic or bitter. However, using a Bradley Smoker and the Flavor Bisquettes, your meals will have that natural smoked taste every time.